焼き鳥と馬刺し 個室居酒屋 酔い処 和泉屋 熊本下通店

[All-you-can-eat and drink 200 types]

■ Limited time menu

Cucumber with salted kelp/Tomato kimchi/Refreshing lemon pepper chicken/Rich sansho horumon/Chicken tempura with special ponzu sauce/Seared ray fin/Stir-fried lotus root with kimchi/Stir-fried taro and parsley with garlic/Hormone yakisoba/Pork rib and takana fried rice

■ Appetizers and snacks

Edamame/Hiyayakko/Kimchi/Salted cabbage/Salted cucumber/Onion ponzu/Onion yukke/Takana pickles/Snack green peppers (salted sauce and ponzu)/Tomato salted kelp/Lotus root chips/Burdock chips/Tomato slices/Spicy konjac

■ Salad

Caesar salad/Japanese style onion salad/Tofu sesame salad/Potato salad

A pot

Mizutaki/Bitton hotpot/Pork shabu-shabu hotpot

(Additional) Vegetable assortment/Pork/Chicken/Udon noodles/Rice porridge set

■ Dish/Fried food

Spicy bean sprouts/Stir-fried gizzards and bean sprouts with black pepper/Pork kimchi/Stir-fried pork and vegetables/Stir-fried beef ribs/Deep-fried tofu/French fries (salt, consommé, butter soy sauce)/Fried chicken/Gizzards and green peppers

■ Skewers (with sauce or salt)

Thigh/Thigh/Skin/Belly/Meatball/Leek/Wiener/Gizzard/Chicken fillet

* Yakitori is ordered in packs of 6 (with sauce or salt).

■ rice

Fried noodles/fried udon

Fried rice (kimchi, mustard greens)/White rice/Ochazuke (plum, salmon, mustard greens)/Rice with raw egg

■ Dessert (※Staff will ask you at the time of last order)

Vanilla ice cream/Matcha ice cream/Chocolate ice cream/Warabimochi/Matcha warabimochi

*If there is a lot of leftover food, an additional fee will be charged.

*Limited time menu available until December 12th

*From December 21st to January 5th, we will be charging an additional 500 yen (tax included) on top of the course fee for each course to mark the New Year's holiday period.